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Lemon Souffle


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Author: Dhahran Theatre Group
Released 11 November 2009

Dhahran Theatre Group Cookbook, 1993

Ingredients:

1 Small container of lemon yogurt
1 Bowl of partially set lemon jello
1Container of Cool Whip

Directions:

Mix together and put into the refrigerator until set, (1/2 to 1 hour).

Laureen Flynn

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