Teriyaki Sauce
- Aramcon Recipes
- Sauces, Condiments and Spreads
Author: Ida McCloskey
Released 3 October 2006
The Abqaiq Cookbook - 1973
1 tbsp. soy sauce
2 tbsps. Sugar
1 tsp. powdered ginger
1 clove of garlic, minced
2 tbsps. Sherry
2 tbsps. Salal oil
½ cup consommé
Mix together all the ingredients and use as a marinade for beef or chicken.
Ida McCloskey