Almond Gobbler
Almond Gobbler
Salatat Bandurah Elias - My Father's Tomato Salad
Salatat Bandurah Elias - My Father's Tomato Salad
Kibbeh bi Sanieh - Baked Kibbeh Loaf
Kibbeh bi Sanieh - Baked Kibbeh Loaf
Kiftah Yoghurtliya - Meat Balls in Yogurt Sauce
Kiftah Yoghurtliya - Meat Balls in Yogurt Sauce
'Ihjee - Omelette with Parsley, Mint & Onion
'Ihjee - Omelette with Parsley, Mint & Onion
Sambusak - Savory Pastry
Sambusak - Savory Pastry
Mujaddrah - Lentils and Rice with Fried Onions
Linda Dalal Sawaya, Memories of a Lebanese Garden, Saudi Aramco World, January/February 1997.
Kusah Mahshi - Squash Stuffed with Lamb and Rice
This was one of my favorite dishes, perhaps because I was allowed to help Sitto stuff the light green Lebanese squash harvested from our garden. Sitto would even let me try to core it using one of the corers my mother had made from brass tubing.
Sourdough Corn Bread
Sourdough Corn Bread
Cinnamon and Potato Rolls
Cinnamon and Potato Rolls
Sourdough Waffles and Pancakes
Sourdough Waffles and Pancakes
Shrimp Pan Roast: The Abqaiq Cookbook - 1973
Shrimp Pan Roast
Shrimp Jambalaya: The Abqaiq Cookbook - 1973
Shrimp Jambalaya
Broccoli Parmesan: The Abqaiq Cookbook - 1973
Broccoli Parmesan
Shrimp Gumbo: The Abqaiq Cookbook - 1973
Shrimp Gumbo
Shrimp Creole: The Abqaiq Cookbook - 1973
Shrimp Creole
Broccoli Casserole: The Abqaiq Cookbook - 1973
Broccoli Casserole
Nancy's Scalloped Corn: The Abqaiq Cookbook - 1973
Nancy's Scalloped Corn
Angel Food Cake: The Abqaiq Cookbook - 1973
Angel Food Cake
Beef Marinade
1 can olive oil, 1 ½ t garlic powder, ½ bottle soy sauce, 1 t pepper, 6 drops Tabasco, 4 t parsley, ¾ olive oil can filled with water, ½ t ginger. Blend in blender and marinate steak or roast overnight.