AramcoWorld Reading Selections - June 28, 2017
That the government should turn to Cremona—informally known as Malta’s godfather of olive oil—for the rare white olive is not surprising. Since 1999, when he began processing oil from trees planted on his farm eight years earlier (using an imported Sicilian olive press, as there were none left on Malta at the time), the 66-year-old Malta native and retired gemologist has dedicated himself to reviving what had been a moribund industry.